I have been to a couple burger places in my day (and quite a few in Fort Worth for a matter of fact) and felt the need to really get the truth on this one. I walked in and got a look at their menu and was pretty impressed. They had some good burgers that are featured on any specialized burger joint; such as the bleu cheese burger, chipotle burger, a special sauce that goes on the burger, etc. One thing I liked about this place was that it had a special option to have sourdough bread used on your burger. To guys like me, that is spectacular. This kicks up the entire burger by a couple notches.
I happen to be a big fan of bleu cheese burgers so I got their version of that which is called the Bleu Cow. One thing that makes this a little but different than usual bleu cheese burgers is that instead of just putting the bleu cheese on afterwards, they put it in between the two patties while those patties are cooked. This combines the taste from the patties with the cheese as it melts. The burger tasted pretty darn good to say the least. This meal also came with an order of fries.
Overall, this place is definitely worth checking out. I’m still not ready to label it as Fort Worth’s best, but it’s definitely worth trying out M&O Station Grill.